Thursday, April 26, 2012

Simple Salmon

Cost: $6

Prep: don't remember

This was Thursday night (it is Saturday). I don't remember much about it, but here is the basics.

Veggie: broccoli. Steamed, then quickly tossed in a pan with some soy sauce and olive oil.


Salmon. Frozen. Mild Chipotle. Very uneven portions. I am glad we only have one child who is not a big eater, as one piece was the size of a tube of lipstick.


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